Morning my loves! Hope you all are enjoying your weekend. I found this lovely little recipe by Bobby Deen’s wife, Claudia. They are delicious healthy pancakes. I might of put a little too much spinach in my batter so they look a little green haha but they were still super good.
Here is the recipe and what you’ll need. They are easy to make and I will def be making them again soon!
“For 2 servings blend 1/2 cup of oats.
Then add to the blender 2 eggs, a ripen banana or maple syrup to sweeten,
a handful of spinach or 4 tbsp of leftover pulp (I used the carrot/leafy green pulp from yesterday’s juice),
a touch of unsweetened almond milk and a tbsp. of coconut oil (optional).
Mix well and with a spoon make the pancakes in a skillet, I used 2 tbsp. per pancake.”